Porter Syrup

Submitted By: JB

Great syrup for pancakes, waffles, ice cream and other desserts.

½ stick of butter

2 eggs

2 cups of sugar

¾ cup porter beer

2 small strips of orange rind

1 teaspoon vanilla

Melt butter in a pan. In a separate bowl beat eggs into sugar until fluffy. Whisk in beer. Add beer mix to butter, add orange rind and bring to boil, simmer for 5-6 minutes. Remove from heat and add vanilla.

Recipes: Sauces & Marinades Submit a Recipe

Mustard Mop

Submitted By: Jack
A great marinade or mop on chicken, pork and steak.

Bridgeport’s BBQ Sauce Batch #12

Submitted By: Jack at the Brew Pub

We have made hundreds of gallons of different styles of BBQ sauce over the years at the BrewPub. This recipe is the one we like best.